1 1/2 cups flour
1/2 tsp salt
1 tsp baking soda
1/4 tsp baking powder
2 tsp cinnamon
1/2 tsp allspice
1/2 cup vegetable oil
1/2 cup brown sugar
1/2 cup sugar
1/4 cup orange juice
2 cups shredded carrots (or finely chopped in a food processor)
1/2 cup chopped walnuts (optional)
Topping: 1 tblsp cinnamon-sugar mixture
Preheat oven to 350 degrees F. Grease and flour a loaf pan.
Sift flour, salt, baking soda, baking powder, cinnamon, and allspice in a bowl. Set aside.
Beat oil and sugars in another bowl until well blended. Add eggs and orange juice and beat well. Stir in carrots, nuts, and flour mixture and mix well.
Pour batter into greased loaf pan. Sprinkle cinnamon-sugar mixture over top. Bake at 350 degrees for 65-70 minutes or until top is browned. Let cool 10 minutes and then turn out of pan.
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